British restaurant and pub, with guest bedrooms, in the beautiful countryside of Old Windsor. Serving simple British classic pub food, with a luxury approach. The menu changes throughout the week – an incredible Sunday lunch – perfect to bring your family. The main menu gives a new walk of life to the classic pub dishes – refined with more luxury ingredients. It’s a simple offering but really showcases the best of British produce.
Seating up to 10 guests, our luxurious private dining room comes complete with its own own personal chef and waiting staff, who are on hand for the duration of your visit to ensure a truly special occasion.
If you have any questions, please email [email protected].
The two bedrooms available at The Loch & The Tyne have been created with history and luxury in mind – every piece of furniture tells a story. Expect ultra-comfortable beds, a freestanding bath in the living room and peace and tranquillity. Your room package includes a decadent breakfast feast and the perfect country extras, such as full access to our gardens and the option to take one of our Nespresso Velosophy
bikes (made using recycled coffee capsules) for a spin.
Scottish-born, Chef Adam, didn’t always have a love for food but his passion, drive and determination saw him start his apprenticeship at the prestigious Gleneagles Hotel, in Scotland – at the age of 16 – and never look back.
Adam’s cooking is all about celebrating the incredible produce he uses – his dishes are packed full of flavour to really make those ingredients shine.
ADDRESS:
10 Crimp Hill, Old Windsor, Berkshire, SL4 2QY
BOOKINGS:
[email protected]
01753 851470
CAREERS:
[email protected]
ADAM HANDLING HEAD OFFICE:
[email protected]
